Based on the methods of traditional mountain distillers who forage their local terrain for the herbs, roots, and flowers to produce herbal liqueurs, Leopold Bros. Three Pins Alpine Herbal Liqueur uses a blend of botanicals found throughout the Rocky Mountains to create a complex herbal liqueur with welcome warming spice and floral notes.
A special blend of herbs and wildflowers are blended with small amounts of ginkgo biloba, Echinacea, coriander, and orange zest then aged to create a unique digestive liqueur that finishes with a balanced cardamom and orange spice tea-like fade.
It is like the aromatic essence of the Rocky Mountains in a glass.
Three Pins takes its name from the old fashioned telemark ski bindings that were secured by three pins, and thus is intended as a nod to the traditions of the Rocky Mountains.
Three Pins is delightful both straight and served over large ice cubes. It makes a lively addition to warm cider or taking the lead in a Negroni.
Leopold Bros. is a family owned distillery in Denver specializing in handcrafted, small batch whiskeys and flavored liqueurs. The owners, brothers Todd and Scott, have backgrounds in brewing beer and environmental engineering, accounting for their recipe precision and eco-friendly distilling operation.
You can find the whole line of Leopold Bros. products, including their flavored whiskeys and fruit liqueurs Wyatt’s Wet Goods. (Their New England Cranberry Liqueur is perfect for creating your own tradition this Thanksgiving.)