Natale Verga was founded by Enrico Verga in 1895. For four generations it has been handed down from father to son, carrying the values of tradition and quality. Currently, it is run by its namesake, in partnership with his father Giancarlo and his sisters Cristina and Laura, as Enrico and Eduardo, the fifth generation of the Verga family, prepare to take part in the company.

Increasingly popular locally, Natale Verga is always an excellent and reliable choice for meal pairing at a great price. See for yourself by picking up a bottle or two of these popular varietals:

Natale Verga Governo

This blend of Sangiovese, Merlot, and Cabernet Sauvignon dates back to the most ancient traditions of Tuscan farmers. It sports a Bing cherry nose and a light crispness due to the Governo process. Intense red color, fruity notes, and round aromas create a fresh, harmonic, savory experience on the palate.

Natale Verga Pinot Grigio 

Flavors of green apple, pear, and orange blossoms makes this light and dry wine versatile enough to be served by itself or with a broad array of foods such as Fettucine Alfredo, white fish and seafood dishes, lemon chicken, veal piccata, or roasted vegetables.

Natale Verga Montepulciano D’Abruzzo

This ruby red Italian features cherry flavors and spice with a mid-palate of fresh strawberries and mixed berries and a finish that is smooth and satisfying. A nice match for pasta dishes, burgers, and semi-hard cheeses.

Natale Verga Prosecco

Natale Verga’s sparkling offering is dry, lemony, and bubbly with overtones of almond and honey. It works wonderfully as an aperitif, or as a mixer for Mimosas or sparkling cocktails. NV Prosecco also teams well with appetizers, calamari, crabmeat dishes, and spring mix salads.

You can find the wines of Natale Verga at larger, family-owned liquor stores that offer you a superior, broader selection with knowledgeable staff who take the intimidation out of wine buying, like Wyatt’s.