Our Sunday One Day leftover sale starts Sunday at 10am! Come on down to Wyatt’s Wet Goods, Longmont, for the best deals we’ll offer all month! Many items will sell out, so get them while you can! Pricing good only in store Sunday 6/20/2021. Sunday One Day Leftover Sale Cheers!
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Please think of us when voting for Best Liquor Store, Best Locally Owned Business and Best Customer Service in this years Times-Call Readers Choice Awards! Voting runs 6/9/21 through 6/20/21 https://tinyurl.com/y4pfn77b
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Coors is now offering a $5 rebate on Coors Light, Coors Banquet and Miller Lite 24 packs (cans only) through July 31st. This great offer from Coors combines this week at Wyatt’s Wet Goods with our Memorial Day Weekend Pricing of $17.99 per case (ends 6/2) making your total just $12.99 per 24 pack after…
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Join at Wyatt’s Wet Goods as Crown Royal & Made Here beer present: Thunder at the Peaks Car Show! Saturday, July 3rd from 10 A.M. to 2 P.M. Car Registration open now (and it’s Free)! Use this link for the official registration form: https://carshowpro.com/event/729 A suggested donation of $15 per car registration is encouraged, but…
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Wyatt’s Wet Goods Weekly Wagon Sale for 6/9-6/22 is now live! And that’s right each sale lasts two weeks allowing even more time to grab these great deals! Go to https://wyattswetgoods.com/order-online/?ch-query=weekly+wagon Or come on down and see us at the store in the Village Peak shopping center next to Whole Foods.
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It’s that time of year! The Wyatt’s Rare Whiskey Auction is back, this Saturday, December 5th at 2:00pm. We have lots of good rarities up for grabs, and all proceeds will benefit the Pearl Group here in Longmont. For the safety of our shoppers and staff, the auction will be held outside at…
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A Vintage Affair, one of our favorite events, has been postponed to Spring of 2021, but we still want to support our local women with the help of one of Longmont’s best local organizations. For every purchase made between November 3 and November 15, you’ll have the option to add $1 to your purchase. All…
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Denver distillery Laws Whiskey House has built an impressive portfolio over the last few years. Their award-winning whiskies have expanded into a much sought-after barrel selection program. Laws just released a new small batch Bourbon to the Longmont area. Barrel #1023, produced exclusively for Wyatt’s Wet Goods, has a mash bill of 60% corn, 20%…
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Briar Hill wines pay homage to the briar-covered hillsides of chaparral that frame the vineyards of Santa Barbara County. The resulting wines are flavorful, complex, and terroir driven capturing the subtle zest of salty, sage-scented winds that sweep across the county. Sourced from two of the most famous vineyards in the Santa Maria Valley, these…
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Wakefield Estate wines are a quality choice from Australia, nurtured by three generations of family enterprise and know-how coupled with respectful sustainability. Ideal for any occasion, try one of these options: Wakefield Estate Clare Valley Cabernet Sauvignon Deep red with a vibrant purple hue, this wine has an aroma of rich black currant, subtle spice,…
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It’s always an honor to be recognized in one’s field, but for a young store like Wyatt’s Wet Goods, it is indeed an honor to be recognized with a mention in the June-July 2016 issue of Craft Beer & Brewing magazine as one of the places to visit in their “Beercation; Boulder-Longmont Corridor, Colorado” feature,…
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Hard cider has long been a traditional favorite of Europeans, and has been experiencing consistent growth for the last few years among the craft beverage movement here. The cider industry grew by 400% in 2014 and there are now more than 150 cider brands nationwide. Cider is usually carbonated. Although primarily made from fermented apples,…
Read MoreThis Saturday, May 21, is World Whisky Day. Founded in 2012 by Blair Bowman, a then-student at the University of Aberdeen in Scotland, this drinking holiday falls on the third Saturday of May each year. Approximately a quarter of a million people participate annually, either through events registered on the World Whisky Day website or…
Read MoreOne of the hottest recent brands of tequila has a Colorado connection. Suerte Tequila (which means “luck” in Spanish) was founded by two partners from Boulder who teamed with a family distillery in the high country of Jalisco, Mexico, to produce and market their small batch, single estate, handcrafted tequila. Suerte has become a growing…
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In early 2012, Feisty Spirits became the first craft distillery in Fort Collins. They specialize in single barrel whiskies made with diverse organic grains that are aged in charred American oak barrels. The folks at Feisty believe producing craft whiskey is an art form and they are passionate about creating unique, flavorful spirits for people…
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It seems like the simplest of cocktails, but it is one that always rates highest on bartenders’ most respected drink lists. It has been the choice of kings and queens, and you too may revel in its simple effervescent majesty this weekend. International Gin and Tonic Day is Saturday, April 9, 2016. To celebrate, break…
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Last Saturday, April 2, the final four in Wyatt’s IPA Madness faced off for the title of Longmont’s Most Popular IPA. The following four finalists, and their blind taste test pitchers were as follows: Bootstrap Insane Rush IPA (Pitcher #1) Wibby IPL (Pitcher #2) Deschutes Fresh Squeezed IPA (Pitcher #3) Eddyline Crank Yanker (Pitcher #4)…
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Bourbon Barrel Aging Trend Spreads to Wine Before the advent of stainless steel storage tanks and kegs, the makers of alcoholic beverages used barrels out of necessity. If you produced rum, you simply reused rum barrels. If you made whiskey, you used whiskey barrels, and so forth. Cross flavoring with barrels, using one type of…
Read MoreWhy Wyatt’s Wet Goods? Wyatt’s is the brain child of Dennis, Joe, Hannah and Lindsey. The inspiration comes from a love of the adult alcohol beverage industry, particularly the retail environment. It has been asked who we are and where are we from. Dennis’ (that’s me, the short old bald guy in the picture) grandfather…
Read MoreCloosterbitter is based on a 15th century recipe from the Monastry Claerkamp, where the monks embraced the medicinal properties of this unique bitter. Long ago, Brother Jacob would collect all kinds of natural ingredients during his walks around the monastery. These included nettles, cloverleaf, daisies, mint, dandelion, and milfoil. He used these to make a…
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