Mark West was founded in 1978 with one desire: to craft remarkable Pinot Noir that delivers exceptional quality at an affordable price. Sourced primarily from California’s coastal appellations, these vineyards provide grapes with intense fruit aromatics and flavors. Using equal parts patience, hard work, and passion, they have achieved their dream from vineyard to barrel to bottle.
The California Pinot Noir is Mark West’s flagship offering. Easy on the wallet and the palette, this smooth and flavorful Pinot Noir is both a great introductory wine and a reliable dinner accompaniment.
This Pinot Noir opens with black cherry cola and strawberry tea aromas on the nose. Ripe red berry fruit and velvety black loam notes are backed by a hint of tar on the palate. Ever lively and very tasty, it pairs nicely with pastas with light tomato-based sauces, a big juicy cheeseburger, grilled salmon, roasted pork tenderloin, or on its own as a personal reward.
Speaking of rewards, Mark West California Pinot Noir was also given a 93 Point Silver Medal at the 2017 California State Fair Wine Competition and a Gold Medal at last year’s Denver International Wine Competition.
You can get Mark West Pinot Noir at Wyatt’s Wet Goods. With its enormous selection, knowledgeable staff, and hundreds of specials throughout the store each week, Wyatt’s takes the intimidation out of wine buying.
